Patisserie -
the great british baking show

There are only four bakers left vying for a place in the much sought after final of The Great British Baking Show, and the weight of the occasion is getting to even the most unflappable of the bakers. Each baker frantically works against the clock to deliver petits fours to Paul and Mary's exacting standards, and one of the hardest technical bakes ever seen on the Baking Show finds two of the bakers left watching their fraisier cakes collapse. It's possible to hear a pin drop in the kitchen as the bakers pull out the stops for their showstopping choux gateaus. Paul and Mary think they've seen it all, until they are presented with a tribute to the Tour de France.

Episode Duration: 56 minutes and 46 seconds

Episode Number: 509

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About The Great British Baking Show:

Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.'s best.

Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds.

Mary Berry, a leading cookbook writer, and Paul Hollywood, a top artisan baker, serve as judges.

Together with hosts and comic foils Sue Perkins and Mel Giedroyc, Berry and Hollywood search for the country's best amateur baker by testing the competitors' skills on cakes, breads, pastries and desserts, crowning a winner after 10 weeks of competition.